Fruit consumption per capita reached 40.7 kg in 2021 in Seychelles, according to Faostat. This is 22.3% more than in the previous year.
Historically, fruit consumption per capita in Seychelles reached an all time high of 45.5 kg in 2016 and an all time low of 33.3 kg in 2020.
Seychelles has been ranked 29th within the group of 165 countries we follow in terms of fruit consumption per capita.
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