Fruit consumption per capita reached 4.11 kg in 2021 in Central African Republic, according to Faostat. This is 1.67% less than in the previous year.
Historically, fruit consumption per capita in Central African Republic reached an all time high of 4.46 kg in 2016 and an all time low of 1.38 kg in 1961.
Central African Republic has been ranked 158th within the group of 165 countries we follow in terms of fruit consumption per capita.
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