Production of green chilli and pepper rose 5.08% to 65.2 kt in Cuba in 2022, according to Faostat.
Historically, production of green chilli and pepper in Cuba reached an all time high of 100 kt in 2017 and an all time low of 3.40 kt in 1994. When compared to Cuba's main peers, production of green chilli and pepper in Dominican Republic amounted to 54.0 kt, 24.2 kt in Jamaica, 3,113 kt in Mexico and 551 kt in USA in 2022.
Cuba has been ranked 44th within the group of 117 countries we follow in terms of production of green chilli and pepper, 6 places below the position seen 10 years ago.
| Production of Chilli and Pepper (Green) | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
| Belize | kt | 2.09 | 1.96 | 1.69 | 0.254 | 0.276 | ||||||||||||||||
| Canada | kt | 68.7 | 71.2 | 66.9 | 63.4 | 67.7 | ||||||||||||||||
| Cayman Islands | kt | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| China | kt | 16,416 | 16,754 | 17,024 | 16,731 | 16,836 | ||||||||||||||||
| Cuba | kt | 71.0 | 100 | 78.7 | 79.7 | 62.6 | ||||||||||||||||
| Dominican Republic | kt | 41.5 | 42.6 | 46.1 | 47.0 | 46.8 | ||||||||||||||||
| Guatemala | kt | 53.3 | 57.6 | 58.7 | 71.4 | 74.5 | ||||||||||||||||
| Haiti | kt | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... | ... |
| Honduras | kt | 30.5 | 30.5 | 31.0 | 32.0 | 34.7 | ||||||||||||||||
| Jamaica | kt | 18.5 | 18.3 | 19.6 | 19.4 | 19.0 | ||||||||||||||||
| Japan | kt | 145 | 147 | 140 | 146 | 143 | ||||||||||||||||
| Mexico | kt | 2,737 | 3,297 | 3,379 | 2,717 | 2,818 | ||||||||||||||||
| USA | kt | 856 | 804 | 706 | 658 | 566 |
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