Poultry meat production rose 6.79% to 68.3 kt in Ivory Coast in 2022, according to Faostat.
Historically, poultry meat production in Ivory Coast reached an all time high of 74.1 kt in 2019 and an all time low of 4.19 kt in 1961. When compared to Ivory Coast's main peers, poultry meat production in Burkina Faso amounted to 151 kt, 14.9 kt in Guinea, 15.0 kt in Liberia and 61.3 kt in Mali in 2022.
Ivory Coast has been ranked 91st within the group of 158 countries we follow in terms of poultry meat production, 17 places above the position seen 10 years ago.
| Poultry Meat Production | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
| Algeria | kt | 262 | 260 | 266 | 274 | 273 | ||||||||||||||||
| Burkina Faso | kt | 183 | 188 | 192 | 204 | 147 | ||||||||||||||||
| Ghana | kt | 59.1 | 60.3 | 61.5 | 69.2 | 65.4 | ||||||||||||||||
| Guinea | kt | 12.0 | 15.0 | 10.6 | 11.2 | 13.6 | ||||||||||||||||
| Ivory Coast | kt | 50.8 | 58.5 | 71.1 | 74.1 | 70.0 | ||||||||||||||||
| Liberia | kt | 13.0 | 13.2 | 13.4 | 14.1 | 14.4 | ||||||||||||||||
| Mali | kt | 60.0 | 48.0 | 44.5 | 54.6 | 57.1 | ||||||||||||||||
| Mauritania | kt | 3.89 | 3.91 | 3.93 | 4.00 | 3.99 | ||||||||||||||||
| Niger | kt | 17.9 | 18.5 | 19.3 | 19.7 | 20.1 | ||||||||||||||||
| Senegal | kt | 84.7 | 95.1 | 105 | 116 | 122 | ||||||||||||||||
| Sierra Leone | kt | 16.6 | 16.6 | 17.0 | 19.5 | 21.8 |
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