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Fruit Consumption Per Capita rose 1.93% to 13.1 kg in the Czech Republic in 2017

Fruit Consumption Per Capita (kg), 2017
Food & Drink | Czechia | March 9, 2020
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Fruit consumption per capita rose 1.93% to 13.1 kg in the Czech Republic in 2017, according to Faostat.

Historically, fruit consumption per capita in the Czech Republic reached an all time high of 66.5 kg in 1982 and an all time low of 11.1 kg in 2014. When compared to Czech Republic's main peers, fruit consumption per capita in Austria amounted to 31.9 kg, 18.8 kg in Hungary, 20.0 kg in Poland and 8.09 kg in Slovakia in 2017.

Czech Republic has been ranked 112th within the group of 154 countries we follow in terms of fruit consumption per capita, 23 places below the position seen 10 years ago.

Fruit Consumption Per Capita Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Austria kg 28.8 25.1 28.5 32.6 31.6
Czechia kg 16.5 17.4 20.1 20.5 19.4
Germany kg 25.1 25.0 25.5 25.9 25.2
Hungary kg 20.2 19.4 18.3 18.9 24.3
Italy kg 38.6 41.0 41.2 39.3 35.7
Poland kg 20.3 23.3 20.4 29.6 20.2
Russia kg 17.5 17.0 17.6 20.5 20.2
Slovakia kg 7.75 9.21 11.4 11.4 13.9
Switzerland kg 38.5 40.0 40.5 39.0 39.5
Ukraine kg 18.9 18.5 19.9 22.5 22.3