Institutional Sign In

Go

Fruit Consumption Per Capita fell 6.36% to 3.08 kg in Togo in 2017

Fruit Consumption Per Capita (kg), 2017
Food & Drink | Togo | March 9, 2020
$2.99
Excel Sheet

Fruit consumption per capita fell 6.36% to 3.08 kg in Togo in 2017, according to Faostat.

Historically, fruit consumption per capita in Togo reached an all time high of 5.83 kg in 1980 and an all time low of 3.03 kg in 2008. When compared to Togo's main peers, fruit consumption per capita in Benin amounted to 10.7 kg, 4.43 kg in Burkina Faso, 8.60 kg in Ghana and 14.0 kg in Nigeria in 2017.

Togo has been ranked 149th within the group of 154 countries we follow in terms of fruit consumption per capita, 3 places above the position seen 10 years ago.

Fruit Consumption Per Capita Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Benin kg 13.6 13.6 14.5 13.1 10.7
Burkina Faso kg 4.10 4.45 3.77 3.67 60.4
Cameroon kg 9.44 9.47 9.37 9.27 8.70
Chad kg 6.69 6.35 6.40 6.00 5.87
Ghana kg 7.00 6.34 8.60 8.13 8.00
Ivory Coast kg 6.18 6.35 6.70 6.63 6.31
Mali kg 31.5 42.1 39.6 45.1 43.7
Niger kg 23.3 24.8 24.1 24.0 18.0
Nigeria kg 14.3 13.8 13.5 13.2 13.0
Togo kg 3.26 3.31 3.10 3.15 2.84