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Egg Consumption (Total) rose 5.67% to 671 kt in South Korea in 2021

Egg Consumption (Total) (kt), 2021
Food & Drink | South Korea | May 5, 2024
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Total egg consumption rose 5.67% to 671 kt in South Korea in 2021, according to Faostat.

Historically, total egg consumption in South Korea reached an all time high of 671 kt in 2021 and an all time low of 36.4 kt in 1961. When compared to South Korea's main peers, total egg consumption in China amounted to 31,320 kt, 118 kt in Dem. People's Republic of Korea, 2,462 kt in Japan and 350 kt in Vietnam in 2021.

South Korea has been ranked 20th within the group of 164 countries we follow in terms of total egg consumption, 1 place below the position seen 10 years ago.

Egg Consumption (Total) Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Cambodia kt 19.0 19.0 19.0 19.0 19.0
China kt 27,984 29,033 28,432 28,741 30,405
India kt 3,655 3,887 4,140 4,479 5,415
Japan kt 2,432 2,473 2,501 2,524 2,529
Laos kt 13.0 13.0 12.0 13.0 13.0
North Korea kt 114 116 114 114 109
Russia kt 2,238 2,278 2,339 2,407 2,427
South Korea kt 615 607 636 666 636
Thailand kt 832 829 831 841 840
USA kt 4,698 4,924 5,149 5,303 5,418
Vietnam kt 376 400 264 297 348