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Egg Consumption (Total) rose 3.60% to 115 kt in Switzerland in 2021

Egg Consumption (Total) (kt), 2021
Food & Drink | Switzerland | May 5, 2024
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Total egg consumption rose 3.60% to 115 kt in Switzerland in 2021, according to Faostat.

Historically, total egg consumption in Switzerland reached an all time high of 115 kt in 2021 and an all time low of 53.0 kt in 1961. When compared to Switzerland's main peers, total egg consumption in Austria amounted to 127 kt, 893 kt in France, 1,331 kt in Germany and 671 kt in Italy in 2021.

Switzerland has been ranked 53rd within the group of 164 countries we follow in terms of total egg consumption, 5 places above the position seen 10 years ago.

Egg Consumption (Total) Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Austria kt 116 122 134 138 132
Belgium kt 92.0 84.0 100 94.0 115
France kt 867 744 807 786 875
Germany kt 1,143 1,194 1,191 1,236 1,451
Hungary kt 132 135 135 134 137
Italy kt 689 707 706 712 682
Poland kt 274 279 248 337 325
Slovenia kt 21.0 23.0 24.0 23.0 25.0
Spain kt 644 685 687 699 708
Switzerland kt 101 101 103 105 108