Egg consumption per capita rose 3.03% to 13.3 kg in Switzerland in 2021, according to Faostat.
Historically, egg consumption per capita in Switzerland reached an all time high of 13.3 kg in 2021 and an all time low of 9.69 kg in 1963. When compared to Switzerland's main peers, egg consumption per capita in Austria amounted to 14.3 kg, 13.8 kg in France, 16.0 kg in Germany and 11.3 kg in Italy in 2021.
Switzerland has been ranked 30th within the group of 164 countries we follow in terms of egg consumption per capita, 2 places above the position seen 10 years ago.
| Egg Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
| Austria | kg | 13.4 | 13.9 | 15.2 | 15.6 | 14.8 | ||||||||||||||||
| Belgium | kg | 8.19 | 7.43 | 8.77 | 8.25 | 9.96 | ||||||||||||||||
| France | kg | 13.6 | 11.6 | 12.6 | 12.2 | 13.6 | ||||||||||||||||
| Germany | kg | 13.9 | 14.5 | 14.4 | 14.9 | 17.5 | ||||||||||||||||
| Hungary | kg | 13.4 | 13.7 | 13.8 | 13.7 | 14.0 | ||||||||||||||||
| Italy | kg | 11.4 | 11.8 | 11.8 | 11.9 | 11.4 | ||||||||||||||||
| Poland | kg | 7.11 | 7.25 | 6.44 | 8.74 | 8.45 | ||||||||||||||||
| Slovenia | kg | 10.1 | 11.2 | 11.4 | 11.0 | 11.8 | ||||||||||||||||
| Spain | kg | 13.9 | 14.7 | 14.8 | 15.0 | 15.0 | ||||||||||||||||
| Switzerland | kg | 12.2 | 12.1 | 12.2 | 12.3 | 12.6 |
Helgi Library 
