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Egg Consumption Per Capita fell 7.65% to 7.00 kg in South Africa in 2021

Egg Consumption Per Capita (kg), 2021
Food & Drink | South Africa | May 5, 2024
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Egg consumption per capita fell 7.65% to 7.00 kg in South Africa in 2021, according to Faostat.

Historically, egg consumption per capita in South Africa reached an all time high of 7.58 kg in 2020 and an all time low of 2.45 kg in 1962. When compared to South Africa's main peers, egg consumption per capita in Botswana amounted to 1.42 kg, 0.700 kg in Lesotho, 0.960 kg in Namibia and 1.51 kg in Swaziland in 2021.

South Africa has been ranked 85th within the group of 164 countries we follow in terms of egg consumption per capita.

Egg Consumption Per Capita Unit 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021
Angola kg 0.430 0.120 0.090 0.070 0.070
Botswana kg 1.25 1.40 1.01 1.30 1.31
Lesotho kg 1.07 0.820 0.910 0.510 0.590
Mozambique kg 1.58 1.65 2.10 1.84 1.34
Namibia kg 1.50 1.22 1.27 1.14 1.03
South Africa kg 6.85 6.20 5.81 5.91 7.20
Swaziland kg 1.30 1.70 1.95 1.72 2.08
Zambia kg 3.32 3.29 3.26 3.16 3.05
Zimbabwe kg 1.05 1.18 1.32 1.35 1.24