Cucumber and Gherkin Production fell 0.042% to 1.68 kt in Ethiopia in 2022

Cucumber and gherkin production fell 0.042% to 1.68 kt in Ethiopia in 2022, according to Faostat.

Historically, cucumber and gherkin production in Ethiopia reached an all time high of 1.72 kt in 2015 and an all time low of 0.497 kt in 1996.

Ethiopia has been ranked 105th within the group of 122 countries we follow in terms of cucumber and gherkin production, 1 place above the position seen 10 years ago.